Mexican Mule

Mexican Mule

INGREDIENTS

  1. 1.5 oz. Tequila

  2. 1 Tsp. or 1 Bar Spoon Agave Nectar

  3. 2 Dashes Orange Bitters

  4. 2 Dashes Angostura Bitters

  5. Garnish: Orange Peel wrapped around Luxardo® Cherry through Skewer

PREPARATION

  1. Combine all ingredients into a glass mixer. Add ice, stir well for 30 – 40 seconds and strain into a small rocks glass. Add large ice cube, or small ice scoop and garnish.

Video Story

recipes-img

Your Turn To Unleash

We want to know what you've been mixing up so we can share it with our friends

Find South Bound Near You

Southbound is inspired by Southern hospitality and stands against the notion that faster is always better. Our Slow philosophy is not about doing everything at a snail’s pace. It’s about seeking the right speed.

Find Us NOW